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28 June 2010,MONTPELLIER
Innovation and Sustainable Development in Agriculture and Food
Facing the crisis and growing uncertainties, can science and societies reinvent agricultural and food systems to achieve sustainability? What current changes imply for research is a question that must be addressed collectively. This is why we invite you to join us in this symposium to reflect upon future choices, design appropriate scientific agendas, and help renew actions and policies so that innovation systems can better achieve sustainability. Researchers from all disciplines are welcome, as well as stakeholders and policy makers, from Northern and Southern countries.
See the event programEuropean grants linked to this event:
FP7 - COOPERATION - 2 FOOD, AGRICULTURE, BIOTECHNOLOGY
Grants for research projects concerning sustainable management, production and use of biological resources, through life sciences and biotechnology
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