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NDICI – Support for the development of sustainable agri-food value chains – 2023

NDICI – ‘Global Europe’ for the period 2021-2027 is the EU’s main instrument for international partnerships on sustainable development, climate change, democracy, governance, human rights, peace and security in EU neighbouring countries and beyond.

2024-01-30
6 million euro
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Appeal framework

Call reference EuropeAid/179009/DD/ACT/CG
Program NDICI
Institution European Commission
Sectors Agriculture & Fisheries Cooperation & Development Environment & Climate Territorial Development
Beneficiaries Association & NGO

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Call reference

EuropeAid/179009/DD/ACT/CG



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Priorities and funded actions

Objective

To support agri-food production in the Republic of Congo through the development of priority agri-food value chains anchored in sustainable methods and practices and based on improving their quality and competitiveness, economically integrating young people, women and vulnerable sections of the population in particular, as well as reducing the country’s dependence on food imports and contributing to the transition to a diversified and green economy.

Priorities

  • Priority 1: The capacities of family farms and their professional organizations are strengthened within priority agricultural value chains, so as to improve productivity and competitiveness, as well as an increase in agri-food production in line with market needs, thanks to more productive, sustainable production methods that are adapted to climate change
  • Priority 2: Artisanal and small-scale processing and marketing capacities are strengthened within priority agri-food value chains, helping to increase the production and supply of high-quality agri-food products of national origin, with high nutritional value, in line with market needs, notably through the use of more efficient and sustainable processing and packaging techniques
  • Priority 3: The organization of priority value chains is supported, developed and strengthened with the aim of achieving greater efficiency, synergies in joint projects and a more equitable distribution of revenues by type of player

Among financed actions

  • Support and training for economic players at different levels of the selected agri-food value chains, based on a process of identifying specific intervention areas and beneficiaries, enabling market demand, greater competitiveness and compliance with quality and hygiene standards, leading to the creation of decent jobs, particularly for women and young people
  • Promotion of sustainable production, processing and marketing methods based on an integrated farm-to-fork agri-food system approach, including “climate-smart”, zero-deforestation production and methods with an agro-ecological agroecological approach, promoting the use of renewable energies as well as waste and wastewater treatment, creating sustainable livelihoods, and reducing pressure on ecosystems, in particular forests

Additional information

  • This call for proposals is a restricted call for proposals. In first instance, only concept notes will be evaluated.
  • Initial duration of the action: between 30 months and 60 months

Eligibility

  • Be a legal person
  • Be a non-profit making entity
  • Be a NGO
Financement
  • Total budget of the call: 6 million euro
  • Amount of the grant:
    • LOT 1: between 2 and 4 million euro
    • LOT 2: between 1 and 2 million euro
  • Co-financing rate: between 70% and 95% of the total eligible costs

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