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European Union Bodies and Agencies – Contribution to the Risk Assessment of Novel Foods and Nutrient Sources in the EU – 2024

EU Bodies and Agencies - The European Food Safety Authority is the agency of the European Union that provides independent scientific advice and communicates on existing and emerging risks associated with the food chain.

2024-11-21
3.5 million euro
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Appeal framework

Call reference EUBA-EFSA-2024-NIF-01
Program European Union Bodies and Agencies
Institution European Commission
Sectors Agriculture & Fisheries Business & Industry Civil Protection & Risks Health Research & Innovation
Beneficiaries Research centre & university State administration & affiliated entities

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Call reference

EUBA-EFSA-2024-NIF-01



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Priorities and funded actions

Objective

To identify and award a four-year Framework partnership agreement (FPA) to a maximum of three MS competent organisations (or consortia consisting of MS competent organisations) in cascade, that can provide both capacity and all expertise that is relevant to NF and NS technical dossiers (chemistry, microbiology, biotechnology, food technology, nutrition, ADME, exposure and toxicology) and necessary for evaluating the dossiers submitted by applicants.

Eligibility

  • Be a legal person
  • Be a public or private entity
  • Be on the list of competent organisations designated by the Member States in accordance with Article 36 of Regulation (EC) 178/2002 and Commission Regulation (EC) 2230/2004 : Click here
  • Be a consortium of eligible organisations or a single applicant

Additional information

  • Initial duration of the action: 48 months
  • Contact: EFSAProcurement@efsa.europa.eu

Useful

Financement
  • Total budget of the call: 3.5 million euro
  • Amount of the grant: up to 3.5 million euro

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