SINGLE MARKET PROGRAMME (SMP) – EU support to Stakeholders to improve measurement of food waste and help implement food waste prevention in their operations and organisation – 2026

2026-10-15
4 million euros
Open

Call synthesis

Call reference SMP-FOOD-2026-FW-STAKEHOLDERS-PJ
Programme SINGLE MARKET PROGRAMME
Institution European Commission
Sectors Agriculture & Fisheries Business & Industry Environment & Climate Research & Innovation Social Economy Technology & Digital Territorial Development
Beneficiaries Association & NGO EU & International Organisation Large company (> 250 employees) Professional organisation & network Research centre & university Smes & Start-Ups (< 249 Employees) State administration & affiliated entities

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Call reference

SMP-FOOD-2026-FW-STAKEHOLDERS-PJ



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Priorities and funded actions

Objectives

  • To support the implementation of effective food waste prevention initiatives
  • To process, reprocess and valorise side streams from food production or surpluses into new products, using new, innovative processing or repackaging methods, digital tools, etc.
  • To develop solutions that can support consumers in preventing food waste in their homes, e.g. extending shelf life, packaging sizes, labelling practices etc.

Priorities

  • Priority 1: assisting EU stakeholders in implementing effective food waste prevention initiatives within their operations and organisations, or throughout the food supply chain, including consumer-targeted actions
  • Priority 2: fostering collaboration across different sectors in the food supply chain, including in particular producers, manufactures/processors, wholesalers, retailers and innovators to accelerate the uptake of food waste prevention and valorisation practices
  • Priority 3: supporting food banks and other redistribution organisations in the reprocessing and/or valorisation of surplus foods recovered from commercial food business operators, as well as supporting their redistribution and storage practises

Eligibility

  • Be legal entities (public or private bodies)
  • Be established in one of the eligible countries:
    • EU Member States (including overseas countries and territories)
  • Beneficiaries and affiliated entities must register in the Participant Register before submitting the proposal.
  • Both mono-beneficiaries and consortium can apply.
  • A consortium composed of at least 1 SME representative must be constituted.

Additional information

  • Initial duration of the action: between 18 and 24 months

Extensions are possible, if duly justified and through an amendment.

  • Contact: HADEA-FOOD-GRANTS@ec.europa.eu

Useful

Financement
  • Total budget of the call: 4 million euros
  • Amount of the grant: around 300.000 euros

The grant awarded may be lower than the amount requested.

  • Funding rate: up to 50% of the total eligible costs